Make Artisan bread at home. Sourdough recipes and easy to follow directions for making chewy crusted homemade bread from scratch.

You want homemade bread because it is yummy and delicious, but after many tries you settle for almost good. I know, I did that too. Then I discovered there is a secret to making homemade artisan bread that makes all the difference.

It isn’t hard, it just takes information… and practice.

We offer several homemade bread recipes that are easy to follow and step by step to get the most professional bread making results with out a professional kitchen.

Find out how to capture your own yeast to make sourdough. Use what you have on hand to make a mock sourdough. Recipes using store bought yeast. There is a difference between instant yeast and regular yeast. Instant yeast can be mixed with your flour, where as regular yeast needs to first be proofed.

Another tip about yeast – mixing yeast and salt together in the flour will keep it from rising as well as it might otherwise. That is why often bakers mix the flour and yeast and water, then mix in the salt later.

There are recipes that take days to complete and some that can be made in a day.

Don’t wait. Start making bread at home today!